The Making Methods Of Peach Blossom Jelly Cup

Do you love to appreciate peach blossom and eat jelly?What do you think of them?What about making them together?If you are interested in this topic, please follow me and let me inform you of the making methods of peach blossom jelly cup as much as i can.

First of all, well prepare jelly powder 100g, some fresh peach blossom, jelly mould.

Secondly, put fresh peach blossom in a basin with appropriate clear water and wash till clean as well as put appropriate pink food coloring in the clear water in a pot, next boil till boiled, later, put jelly powder into it and turn off the fire after jelly powder is dissolved.

Thirdly, pour well boiled jelly liquid into these jelly moulds and cool them down, after that, put peach blossom into them and put them into the refrigerator for cold storage 2 hours. After that, till fully freezing, get them out of these jelly moulds and respectively put them in the plates, not only you can appreciate them at this time, but also you can eat them as happily as you can. Thus, the whole processes are finished making.

In sum, might as well make these beautiful peach blossom jelly cups for yourself and your family if you really like after viewing all above making methods so that all of you can enjoy a pleasant spare time together with each other. Try immediately as possible as you can in order to better enrich your life in a certain degree!

Leave a Reply

Your email address will not be published. Required fields are marked *